Air Fryer Steak

                                                     Air Fryer Steak

Ingredients

• Ribeye steaks 2 to 8 oz
• Salt
• Cracked black pepper
• Olive oil

For garlic butter

• Unsalted butter 1 stick
• Fresh parsley 2 tbsp
• Garlic 1 tsp minced
• Sauce 1 tsp
• Salt ½ tsp

Directions

• Before starting anything, make the garlic butter by mixing all of the mentioned ingredients( of garlic butter section)
• Put the parchment paper over the log and put it in the refrigerator
• Take out the steak from the fridge and rub the olive oil over it.
• Before putting oil over it, make sure that the steak is at room temperature.
• Grease the basket of the Buchymix air fryer and preheat to the 400 F.
• Put the steaks into the air fryer and keep flipping it with specific time intervals.
• Cook it for 12 to 15 minutes
• Put the garlic butter over the steak
• And your recipe is ready within no time